If Green Tea is the freshness of spring and Black Tea is the heat of summer, Oolong is the complexity of autumn. Often called the “Tea of Perfection” or “Blue Tea”, Oolong is undoubtedly the most fascinating and diverse category…
Have you ever bought a premium tea, recommended by experts, and when you get home and prepare it, the result is a bitter, astringent and disappointing drink? The first reaction is to blame the quality of the leaves. But most…
Have you ever felt “heavy” and bloated after a Sunday lunch or a rich dinner? That feeling like your digestion has stopped and your energy has disappeared? In China, there is a natural remedy consumed for centuries to combat exactly…
Have you ever made a cup of tea with a sachet from the supermarket and felt a bitter, astringent aftertaste that only goes away with a lot of sugar? If the answer is yes, you are not alone. Many people…
