Let yourself be seduced by the magical atmosphere provided by “Infested Oolong Tea”. Carefully harvested during the summer, this exotic tea presents a rare variation, coming from leaves carefully nibbled by insects. The result? A floral and fruity aroma, delicately wrapped in a sweet honey flavor. In its traditional production process, the leaves are partially fermented and lightly roasted, giving it a distinct character and a light smoky touch.
Insect bites trigger a unique chemical reaction in the leaves, culminating in an unparalleled fusion of fruity flavors and a sweet honey flavor. The saliva of these insects causes changes in the chemistry of the leaves, creating new compounds and modifying existing ones. The impact of insect bites on tea flavor can vary considerably depending on the type of insect, time of year and specific growing conditions.
Appreciated by many as a desirable characteristic, this tea offers a unique sensory experience, transitioning between slightly bitter, earthy notes and a more complex and sweet flavor profile. Tea connoisseurs looking to explore a diverse range of flavors and aromas will find the uniqueness of “Infested Oolong Tea” a captivating and memorable choice.
Awaken your senses to a world of sensory possibilities, indulging in the luxurious and sophisticated pleasure offered by this exceptional tea. Allow yourself to savor each sip as a journey of discovery and delight, immersed in the elegance and eccentricity that only such a sublime tea can provide.
Discover the secret charm of “Infested Oolong Tea” and let yourself be carried away by the temptation to explore the incomparable flavors that only insect-bitten leaves can reveal. A choice that goes beyond mere tasting and becomes an immersive and unforgettable sensory experience.
